Beef

Brisket

Bragging BrisketIngredients: 1 (4- to 5-pound) boneless beef brisket 1 to 2 teaspoons coarsely ground pepper 2/3 cup soy sauce 1/2 cup cider vinegar 1 tablespoon catsup 2 teaspoons garlic, minced 1 teaspoon paprika

  • Kandy
  • February 10, 2013 5:05 pm
  • Beef

Crescent Taco

Cresent TocoIngredients: 2 pounds ground beef 1/2 cup plus 1 tablespoon cornmeal 2 teaspoons chili powder 1 teaspoon salt 1 cup chopped onion 1 cup chopped olives 1 cup catsup 1 (16 ounce) can whole tomatoes 1 (12 ounce) can whole kernel corn 1 (8 ounce) can tomato sauce 2 cans refrigerated quick crescent dinner rolls 2 cup shredded American or Cheddar cheese

  • Kandy
  • February 10, 2013 12:11 am
  • Beef
css.php